Lobster and Bubbles, The Corinthia Hotel
Rated among the city's finest, Corinthia London combines grandeur and heritage with modern freshness. Featuring seven penthouses, two world-class restaurants, the award-winning ESPA Life at Corinthia spa and much more, the hotel is a destination in itself, minutes from the West End and the River Thames.
The Northall restaurant celebrates the Great British kitchen showcasing the breadth of Britain’s culinary strengths. The menu focuses on seasonality, sustainability, and traceability through close relationships with artisan producers. The breathtaking dining room sees plush burnt orange leather offset by glittering mirrored panels and expansive picture windows, whilst two private dining areas offer privacy for special celebrations and corporate events...
The restaurant has newly launched a Lobster and Bubbles menu, giving you truly delicious start to the week: choose a dish from their special lobster menu and enjoy a glass of bubbles for £35, on Mondays and Tuesdays. We popped over to try it out and wow, what an experience it was. As mentioned, the decor is truly something but the service and ambience of the place was really something special.
Greeted with warm smiles and a crisp fresh glass of Laurent-Perrier, Brut NV, Champagne...we knew we were in for a treat. The Lobster and Bubbles menu is the answer to your Monday woes, the perfect pick me up after a long day at work or at lunchtime if you're in the area. It's special enough to treat your lover to and satisfying enough to snap up with a mate, it's the key to impressing that client of yours or a spot just to unwind alone with your laptop. Either way, you will be going home full of fresh delicious lobster and a big smile on your face too.
We couldn't help ourselves to the dessert menu afterwards...the bread and butter pudding is the winner here. Soft, creamy yet incredibly light on the tummy, it did leave us wanting more...even if we were going to explode!