The Balcon, London
With its lavish decor, well-groomed waiters and extremely tasty, hearty dishes on its French-English hybrid menu, The Balcon in Pall Mall provides the perfect scene for ultimate satisfaction. A few weeks ago, we celebrated our Editor’s birthday and there was no better place to rejoice but, The Balcon London. Known for its glimmering lights and extravagant interior design, it’ll whisk you away in an instant!
Sitting around a table enjoying luscious nibbles of the indulgent menu; it is the perfect location for happiness and complete serenity. For starters we enjoyed the super fresh Seared Scottish scallops, the dish had our taste buds tingling and left us feeling completely fulfilled but of course, we were ready for more! The presentation was an absolute five star standard and the service was truly impeccable.
For mains we had the succulent Longhorn Beef Sirloin and the Belted Galloway beef fillet. These two dishes were impeccably juicy and satisfying, and we especially adored the quality of the meat. Not forgetting the Peppercorn creamy sauce that really hit the spot!
The Balcon London is the perfect spot for ultimate indulgence in all ways possible – the food, the interiors and of course the location. The desert really topped off the whole experience, the Raspberry and Chocolate Soufflé was extremely delectable, fluffy and baked to perfection.
With a central location in the heart of St James, and an exceptional décor, The Balcon, is ideal for business and leisure guests alike. All-day dining offers a menu that reflects the Restaurant Chef’s love of fusion cooking while preserving elements of the French cuisine.
It’s the winning destination for celebration in London and you can find out more information here: